"This year’s Sauvignon Blanc has a bouquet of white floral notes that intertwine with lemon-lime and generous minerality. The mouthfeel continues with citrus flavors, a core of acidity and extends into a soft rounded finish.”
Elizabeth DeLouise-Gant, Winemaker

"Our Chardonnay has soft aromas of Asian pear, honeydew melon with toasted brioche and a touch of a marzipan. The well-balanced acidity extends with lingering citrus notes.”
Elizabeth DeLouise-Gant, Winemaker

Blackberries and plums nestle among cocoa, anise and wildflowers. On the palate a bright opening of black currants leads to a lingering finish of rich chocolaty tannins.

The nose and mouthfeel carry delicate red raspberry flavors that are intertwined with vanilla and cinnamon with a touch of earthiness on a soft core of tannins.

The nose opens with light touches of cinnamon, sweet tobacco and red cherries. The mouthfeel has soft, elegant tannins that envelop the cherry notes and extended finish.

Our Chardonnay has soft delicate aromas of pear, linen and crème brûlée. The mouthfeel has bright acidity reflecting lemon notes with a touch of nuttiness

“With dark and inky notes, this is a highly perfumed wine with baking spice, black pepper, black cherry and boysenberry notes. The mid-palate is heavy and dense with dark fruits and big tannins that broaden into a velvety finish.”
Elizabeth DeLouise-Gant, Winemaker

Red and black mixed berries with a touch of plum. Lightly toasted spice and vanilla accent the fruit. The aromas make a poised and seamless transition to the palate. Could be a house wine for living well.

Mulberries and red plums with savory dried herbs and touch of earth. Fine grained tannins frame the flavors to finish with pleasing finesse.

Ripe plum, cassis and blackberries are complemented by baking spices from the French and American oak. Subtle tobacco leaves extend into a soft and plush finish.

Mulberries and red raspberries with a hint of savory dried herbs. Rich tannins frame the flavors through the finish.

The nose opens with soft red cherries and raspberries with a hint of dried herbs. Cranberries and soft elegant tannins envelop the mouthfeel and finish.

Toasted spices, mixed berries and plums open over savory notes of earth and cinnamon. Broad, rich tannins frame the palate leading to a lingering finish.

“The nose exudes cranberry and raspberry notes blended with touches of cocoa powder, cinnamon and cigar box. The mouthfeel is red fruit focused with a soft, textural midpalate and a lingering finish.
—Elizabeth DeLouise-Gant, Winemaker

“The wine opens with intense aromas of ripe blackberry, boysenberry and spiced plum. The midpalate continues with fragrant briar patch blackberries and rich, supple and coating tannins with a touch of minerality on the lingering finish.
—Elizabeth DeLouise-Gant, Winemaker

Expressive nose of blackberry jam, cocoa powder, and baking spice. The mouthfeel continues with black cherry compote along with broad, plush tannins that are medium in weight that lead to a soft and lasting finish.
Elizabeth DeLouise-Gant, Winemaker

“The nose showcases elevated blackberry notes that intermix with baking spice, clove, tobacco and a touch of pepper. The mouthfeel resumes the vibrant blackberries with a heavier tannin midpalate and long expressive finish."
—Elizabeth DeLouise-Gant, Winemaker

“Deep garnet red with vibrant ripe raspberries, violets and baking spices. The mouthfeel is full bodied with soft textural tannins and a gentle finish.”
—Elizabeth DeLouise-Gant, Winemaker